October 2024

In any kitchen, whether it’s a regular family kitchen or a busy restaurant or café, safety should always come first. A significant part of maintaining that safety is ensuring that kitchen exhaust systems remain clean and functional. Wiping down counters, sanitising surfaces and thoroughly washing kitchen utensils and equipment are immediate aspects of kitchen hygiene …

Preventing a Fire: How Regular Kitchen Exhaust Cleaning Services Can Help  Read More »

Running a commercial kitchen is no easy feat. Whether it’s attending to customers or efficiently managing staff, there is always something demanding attention. However, an often-overlooked aspect in any commercial kitchen is hygiene. With food safety regulations, other inspections, and the incredible volume of daily operations, the challenges of maintaining cleanliness can become overwhelming and …

Five Cleaning Challenges Faced by Commercial Kitchens: How Restaurant Cleaning Services in Singapore Can Help  Read More »

Maintaining a clean and sanitary kitchen is essential for the success of any restaurant, café, or food service business. As food is constantly being prepared in commercial kitchens, cleanliness is about safety, efficiency, and staying compliant with local health regulations. A hygienic commercial kitchen environment reduces the risk of foodborne illnesses, increases productivity, and also …

Five Essential Tips for Maintaining Cleanliness in Commercial Kitchens: How Facility Management Services in Singapore Can Help  Read More »